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Stuffed eggs

Stuffed eggs



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Boil the eggs, let them be hard, cool them, peel them and cut them in half. From 3 yolks, prepare some mayonnaise, with which we decorate the eggs.

We mix the rest of the yolks well, we mix them with mustard, salt, pepper and we add the pate and the finely chopped donut. With this composition we fill the halves of the eggs and garnish with mayonnaise.