New recipes



We are searching data for your request:

Forums and discussions:
Manuals and reference books:
Data from registers:
Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.

  • 1 cucumber in the greenhouse
  • 4 tablespoons sour cream
  • 1 tablespoon vinegar
  • 1/2 teaspoon fresh dill
  • 1 tablespoon finely chopped green onions
  • salt pepper

Servings: 1

Preparation time: over 120 minutes


Cut the cucumbers into rounds.

Salt and leave in a strainer for about 20 minutes.

Mix together with the rest of the ingredients.

Season to taste and refrigerate for 2-3 hours.