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Charred-Corn Salsa

Charred-Corn Salsa Recipe Elote Dog.& 34; />Elote Dog.& 34; />This corn salsa, along with mayonnaise and tomatillos, helps make up the Elote Dog.Ingredients2 ounces crumbled queso fresco¼ cup finely chopped red onion1 teaspoon finely grated lime zestKosher salt, freshly ground pepperRecipe PreparationPrepare a grill for medium-high heat (or heat a dry large cast-iron skillet over medium-high).
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Bonne Maman Strawberry Smoothie

May 9, 2017ByThe Daily Meal ContributorsJust five ingredients and you have a perfect pink breakfastWhether you’re looking for a healthy, delicious breakfast on-the-go or you want to take the time to present this frothy pink drink beautifully, this simple smoothie will get the job done.This recipe is courtesy of Bonne Maman.
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Onion, Tomato, and Bell Pepper Citrus Salsa

Onion, Tomato, and Bell Pepper Citrus Salsa Recipe Ingredients4 large tomatoes, chopped1 cup chopped sweet onion1/2 cup chopped red bell pepper1/2 cup chopped green bell pepper3 tablespoons chopped seeded jalapeño chilies3 tablespoons fresh lemon juice3 tablespoons chopped fresh cilantro3 tablespoons extra-virgin olive oil2 tablespoons chopped fresh parsley2 tablespoons chopped fresh basil2 tablespoons fresh lime juiceRecipe PreparationMix all ingredients in large bowl.
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Shrimp Skewers with Charred-Tomato Vinaigrette

Shrimp Skewers with Charred-Tomato Vinaigrette Recipe Ingredients36 large uncooked shrimp (about 2 pounds), peeled with tails left intact, deveined1 1/2 teaspoons coarse kosher salt2 medium green onions, trimmed1 teaspoon plus 3/4 cup olive oil2 tablespoons Sherry wine vinegarRecipe PreparationPrepare barbecue (high heat).
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Carbon Fiber Leaos Urban E-Bike Brings Italian Craftsmanship to the Street

Another luxury e-bike has hit the streets and this one is handmade in Italy. The carbon fiber urban bike from Leaos comes in white or black and features an integrated 11.6Ah Li-ion battery that can be removed for in-home charging. With automatic shifting coming standard and a self-supporting unisex frame, the bicycle& 39;s wiring (and chain) is hidden within the frame so you never see any of the inner workings.
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Farro with Chicken and Chanterelle Ragù

Preheat the oven to 350 degrees.Heat ¼ cup of the oil in a 4-quart Dutch oven over medium heat. Season the chicken legs with salt and pepper, to taste, and add them to the hot oil in a single layer. Cook, turning as necessary, until golden brown on all sides, about 8 minutes total cooking time.Add the onion, carrot, celery, rosemary, and thyme and stir to coat them with the fat.
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